With a little planning in the fall, you can have a gorgeous spring display to enjoy next spring. Carefully layer bulbs for the spring, then top with fall flowers in pots for enjoyment during both seasons. Here’s everything you need to know about overwintering and planting bulbs in pots now. Tulips and other bulbs may be…
WHEN SHORTER, colder days have us indoors more, a bit of botanical company can make it all a lot brighter. This edition of the podcast has suggestions for some winter solstice decorating, for bringing a bit of nature indoors for the offseason to reconnect us with the garden and provide some cheer. And not just…
Tomato is one plant which never disappoints in terms of produce, if basics are done right. In our organic terrace garden tomato is in fact one of the most highly producing plants (here is my earlier post on how to grow tomatoes). Generally we grow around eight to ten regular tomato and four to five cherry…
Would you look at those crisp and golden potatoes? Tell me you don’t want to eat those puppies straight off the pan. Yeah, I know you do. I do, too. These crispy smashed potatoes are best when they’re hot and fresh, so right off the pan is actually the best serving method. Smashed potatoes are fun for brunch…
These “breakfast” tacos are a quick and satisfying meal any time of day. They’re full of fluffy scrambled eggs and seasoned sautéed vegetables, and topped with whatever you have handy—hot sauce or salsa, maybe some avocado or guacamole if you’ve got it. My husband makes great breakfast tacos, and he makes them often. I’m a lucky lady. I’ve…
